MICHELIN-STARRED ATELIER WILL OFFER WEEKEND TAKEOUT AS THE RESTAURANT WAITS FOR REPAIRS

Atelier, the Michelin-starred restaurant in Lincoln Square, has been closed since August 24 as staff contends with a broken air conditioner and wall and ceiling damage caused by heavy rain late last month. As founder Tim Lacey and chef Christian Hunter wait for a new unit to arrive, the small business needs a way to continue in the short term. That’s why they’re offering a special five-course takeout menu from Friday, September 6 through Sunday, September 8.

Lacey admits that his staff is having flashbacks to the start of the pandemic when fine dining restaurants across the country did the unthinkable in offering carryout meals as government officials kept dining rooms closed to curb the spread of COVID. Many fine chefs never thought they would be in the position of creating takeout meals. Chicago’s restaurants leaned into comfort foods which travel well in bags and to-go containers. Even Ever chef Curtis Duffy began selling burgers in December 2020. Atelier, which replaced another Michelin-starred restaurant, Elizabeth, had been blazing its own path and was named a 2024 James Beard Award semifinalist for Best New Restaurant.

The takeout menu — no substitutions — consists of a pita and mezze course (baba ghanoush, pickled summer squash, fermented garlic scape tapenade, rhubarb chutney); grilled Korean pork sausage Bibb lettuce wraps (sea beans, kohlrabi/kimchi slaw); root vegetable fasolada (diced parsnips, celery root, sunchokes, rutabagas); lasagna in lamb neck ragu with ricotta and sourdough garlic knots. and a nectarine and pear galette with caramelized whey, allspice-cinnamon gelee, and spruce chantilly cream.

Hunter and Lacey are hopeful the air conditioning can be fixed by Tuesday, September 10, and that they’ll be back open on Wednesday, September 11. Check their Instagram for updates.

Atelier’s five-course takeout menu is available Friday, September 6 through Sunday, September 8 with pickup between 5:30 p.m. and 7:30 p.m. Order via Tock.

2024-09-04T21:14:53Z dg43tfdfdgfd